Family Favorite Salad

Ingredients

red-leaf lettuce chopped into bite-sized pieces

1 head

Romaine lettuce chopped into bite-sized pieces

1 head

red onion thinly sliced

0.17 small

artichoke hearts drained and roughly chopped

2/3 (14 oz) jars

roasted red peppers drained and diced

1/3 (12 oz) jar

pine nuts toasted

0.17 cup

Parmesan cheese grated

0.17 cup

extra-virgin olive oil

1/8 cup

red wine vinegar

0.08 cup

Italian seasoning

1/3 tsp

kosher salt

0.17 tsp

black pepper freshly cracked

0.17 tsp

garlic powder

0.08 tsp

Method

1. 01Whisk Parmesan, olive oil, red wine vinegar, Italian seasoning, salt, pepper, and garlic powder until combined.
2. 02Toss red-leaf lettuce, Romaine, red onion, artichoke hearts, roasted red peppers, and pine nuts in a large bowl.
3. 03Pour vinaigrette over salad and toss until evenly combined.