Air Fryer Chicken Legs

Estimate, per serving

Cal
136
Protein
14g
Carbs
1g
Fat
8g
Sodium
179mg
Fiber
0.3g
chicken leg drumsticks

Veganking oyster mushrooms torn into large piecessear longer for color and texture

41 lb
olive oil
1 1/3 tsp
paprika
2/3 tsp
garlic powder
2/3 tsp
onion powder
2/3 tsp
chili powder
1/3 tsp
salt
0.17 tsp
black pepper
0.08 tsp
  1. 01Pat chicken legs dry with paper towels.
  2. 02Rest chicken at room temperature 20 minutes (optional).20 min
  3. 03Combine paprika, garlic powder, onion powder, chili powder, salt, and pepper.
  4. 04Coat chicken legs with olive oil and toss with seasoning blend.
  5. 05Arrange chicken legs in air fryer basket in a single layer with at least 1/4-inch space between pieces.
  6. 06Air fry at 380°F for 10 minutes.
  7. 07Flip chicken legs and air fry 10 minutes more, until internal temperature reaches 165°F.
  8. 08Rest 5 minutes and serve warm.5 min
Air Fryer Chicken Legs · Block