Roasted Kohlrabi

Ingredients

kohlrabi peeled, chopped into 1/2 inch chunks

4 bulbs

olive oil

2 2/3 tbsp

onion powder

2/3 tsp

garlic powder

2/3 tsp

salt

2/3 tsp

black pepper ground

2/3 tsp

paprika

pinch

Method

1. 01Preheat oven to 425°F.
2. 02Toss kohlrabi chunks with oil, onion powder, garlic powder, salt, pepper, and paprika until coated.
3. 03Spread onto a parchment-lined baking sheet and roast 20 minutes.20 min
4. 04Toss and continue roasting 20 minutes until fork tender and golden brown.
5. 05Serve immediately.