Shrimp and Broccoli Foil Packs

Ingredients

shrimp raw, tailed, deveined

3 lb

garlic minced

4 cloves

avocado oil

4 tbsp

smoked paprika

2 tsp

Italian seasoning

2 tsp

garlic powder

2 tsp

onion powder

2 tsp

red pepper flakes

2 tsp

salt

2 tsp

black pepper

2 tsp

broccoli florets

8 cups

Method

1. 01Preheat oven to 450°F.
2. 02Cut 4 sheets of foil into 12 by 12 inch rectangles.
3. 03Combine shrimp, garlic, oil, smoked paprika, Italian seasoning, garlic powder, onion powder, red pepper flakes, salt, and pepper in a large bowl.
4. 04Divide shrimp mixture onto foil sheets. Top each with 1 cup broccoli florets.
5. 05Fold and seal foil. Transfer packs to a baking sheet.
6. 06Bake 15 minutes until shrimp is cooked through and broccoli is tender.15 min
7. 07Carefully open foil packs and serve immediately.