Block
Garlic Butter Chicken Tenders
Skillet · 15 min
Ingredients
- olive oil
- 4 tbsp
- butter
- 8 tbsp
- chicken tenderloins
- 4 lb
- paprika
- 8 tsp
- salt
- 2 tsp
- black pepper ground
- 1 tsp
- garlic minced
- 16 cloves
- Italian seasoning
- 4 tsp
- water
- 8 tbsp
- parsley chopped fresh
- 4 tbsp
Method
- 01Heat olive oil and 1 tbsp butter in a skillet over medium heat.
- 02Add chicken tenders, season with paprika, salt, and pepper. Cook 3 minutes per side, seasoning each side as you cook.6 min
- 03Push chicken to the side, melt remaining 1 tbsp butter, add garlic, cook 30 seconds until fragrant.
- 04Season with Italian seasoning, cook 1 minute.
- 05Add water to deglaze pan, scraping up browned bits.
- 06Garnish with parsley and serve.