Sesame Chicken

Ingredients

chicken breast cut into 1/2 inch strips or cubes

1 lb

cornstarch

2 tbsp

salt

to taste

pepper

to taste

olive oil

1 tbsp

soy sauce

3 tbsp

honey

2 tbsp

sriracha

1 tsp

ginger grated

1 tsp

garlic minced

1 clove

sesame seeds

2 tbsp

sesame oil

1 tbsp

white rice cooked

for serving

scallions chopped

small bunch

Method

1. 01Whisk soy sauce, honey, sriracha, ginger, garlic, sesame seeds, and sesame oil in a bowl.
2. 02Toss chicken with cornstarch, salt, and pepper in a large bowl.
3. 03Heat a large pan over high heat for 2 minutes.
4. 04Add oil and chicken to pan, stir-fry 5-6 minutes until golden brown.
5. 05Add sauce and simmer 3-4 minutes until thick and sticky.
6. 06Transfer to a plate, top with scallions, and serve with rice.