Chia Seed Pudding

Ingredients

chia seeds

16 tbsp

almond milk unsweetened

4 cup

maple syrup

2 tbsp

vanilla

1 tsp

Method

1. 01Stir chia seeds, almond milk, maple syrup, and vanilla in a bowl or mason jar until combined.
2. 02Let sit 5 minutes, then stir again to break up clumps.
3. 03Cover and refrigerate 1 to 2 hours or overnight until thick.1 hr 30 min