Greek Chicken Wraps

Ingredients

chicken breast chopped into 1 inch pieces

1 lb

zucchini cut into 1 inch pieces

2 small

bell pepper cut into 1 inch pieces

2

red onion cut into 1 inch pieces

1

olive oil

2 tbsp

oregano dried

2 tsp

basil dried

2 tsp

garlic powder

1/2 tsp

onion powder

1/2 tsp

salt

1/2 tsp

lemon sliced

2

feta cheese crumbled

1/4 cup

tortilla

4 (10 inch)

Method

1. 01Preheat oven to 425°F.
2. 02In a large bowl, toss chicken, zucchini, bell pepper, red onion, olive oil, oregano, basil, garlic powder, onion powder, and salt until coated.
3. 03Spread mixture on a large sheet pan in a single layer. Scatter lemon slices over top.
4. 04Roast 15 to 20 minutes, until chicken is cooked through and vegetables are softened.18 min
5. 05Remove lemon slices from pan. Spoon chicken and vegetables into each tortilla, sprinkle with feta, fold bottom up and sides over.