Baked Brie with Fig Jam

Ingredients

fig jam

6 tbsp

dried mission figs sliced

2/3 cup

pistachios shelled, roughly chopped

2/3 cup

walnut hearts roughly chopped

2/3 cup

brie

26 oz

Method

1. 01Preheat oven to 350°F.
2. 02Microwave fig jam in a microwave-safe dish for 30 seconds to soften.
3. 03Combine dried figs with pistachios and walnuts in a small bowl. Add half the fig jam and mix to coat.
4. 04Place brie in a small cast iron skillet or oven-safe dish. Coat with remaining jam using a small knife.
5. 05Top brie with fig and nut mixture.
6. 06Place skillet on a baking sheet. Bake on middle rack for 10 to 15 minutes until brie softens.12 min
7. 07Remove from oven and let sit 3 to 5 minutes before serving warm with crackers.