Block

Air Fryer Salmon

Air fryer · 15 min

15 minServes 4via The Almond Eater

Ingredients

salmon fillets patted dry
4 fillets
olive oil
1 tbsp
brown sugar
1 tbsp
smoked paprika
1 tsp
salt
1/2 tsp
garlic powder
1/2 tsp
black pepper
1/4 tsp

Method

  1. 01Preheat air fryer to 400°F.
  2. 02Whisk brown sugar, smoked paprika, salt, garlic powder, and black pepper in a small bowl.
  3. 03Drizzle salmon with olive oil, then rub seasoning mixture evenly over both sides.
  4. 04Line air fryer basket with foil. Place 2 salmon fillets skin side down on foil.
  5. 05Air fry 8 to 10 minutes until salmon flakes easily.
  6. 06Remove and repeat with remaining 2 fillets.9 min

block.kitchen · https://block.kitchen/recipes/e224ba4b-fb25-4441-b3c7-818e28834c35

Source: https://thealmondeater.com/air-fryer-salmon/