Air Fryer Salmon

Ingredients

salmon filletspatted dry

Vegetarianking oyster mushrooms torn into thick stripssear longer for color and texture

6 fillets1 1/2 lb

olive oil

1 1/2 tbsp

brown sugar

1 1/2 tbsp

smoked paprika

1 1/2 tsp

salt

3/4 tsp

garlic powder

3/4 tsp

black pepper

3/8 tsp

Method

1. 01Preheat air fryer to 400°F.
2. 02Whisk brown sugar, smoked paprika, salt, garlic powder, and black pepper in a small bowl.
3. 03Drizzle salmon with olive oil, then rub seasoning mixture evenly over both sides.
4. 04Line air fryer basket with foil. Place 2 salmon fillets skin side down on foil.
5. 05Air fry 8 to 10 minutes until salmon flakes easily.
6. 06Remove and repeat with remaining 2 fillets.9 min

Fits

• Gluten-free
• Dairy-free
• Egg-free
• Soy-free
• Nut-free