Grilled Beef Rump Roast

Ingredients

beef rump roast

Veganextra-firm tofu pressed and cubedpress first, sear longer for color

9 lb9 lb

kosher salt

to taste

black pepper

to taste

olive oil

6 tbsp

Method

1. 01Pat roast dry and season generously with salt and pepper.
2. 02Rub with olive oil.
3. 03Heat grill to medium-high (about 400°F).
4. 04Sear roast on all sides until browned, about 2 min per side.8 min
5. 05Move to cooler zone of grill or reduce heat to medium.
6. 06Grill until internal temperature reaches 130°F for medium-rare, 20 to 25 min.25 min
7. 07Rest 10 min before slicing.10 min