Chia Seed Pudding

Serves
12

Estimate, per serving

Cal
170
Protein
7g
Carbs
16g
Fat
9g
Sodium
91mg
Fiber
13g
chia seeds
48 tbsp
almond milkunsweetened
12 cup
maple syrup
6 tbsp
vanilla
3 tsp
  1. 01Stir chia seeds, almond milk, maple syrup, and vanilla in a bowl or mason jar until combined.
  2. 02Let sit 5 minutes, then stir again to break up clumps.
  3. 03Cover and refrigerate 1 to 2 hours or overnight until thick.1 hr 30 min